Food Safety Supervisor
Both units in one online course. Most people finish in 6 to 8 hours.
Certificate completion $89NSW recertification $119
Short courses
Nationally recognised courses you can finish quickly, mostly online. Looking for a full qualification? See all courses.
For cooks, cafe and pub staff, and food business owners.
Both units in one online course. Most people finish in 6 to 8 hours.
Certificate completion $89NSW recertification $119
For kitchen hands, cooks and wait staff. Learn online, then your supervisor confirms the hygiene tasks. Not a Food Safety Supervisor certificate.
Serve alcohol legally. Done on your phone, with your state’s law included.
FSS + RSA bundle $169 (Queensland)Working in VIC or NSW? Register your interest
For people already on a food business’s HACCP team.
For people starting or moving up in care work.
For people who work or volunteer where infection is a risk. Learn online, then your supervisor confirms the practical tasks.
Want a full qualification, like the Certificate III in Individual Support or the Certificate IV in Work Health and Safety? See all courses →
A short course here is a nationally recognised skill set or a single unit of competency, not a full qualification. You finish it faster, and you get a Statement of Attainment that lists the units you completed.
Yes. Melbourne Tech Institute is a Registered Training Organisation (RTO #45799), so every short course on this page is nationally recognised.
Often, yes. A unit you complete can count as credit in a qualification that contains the same unit, so you do not repeat it. Ask us which qualification it fits.
Tell us your job and your state, and we will point you to the right one.
Online help — for anything important, call 1300 931 628.