Geelong, VIC · Nationally Recognised · RTO #45799

Food Safety Supervisor Certificate in Geelong

From the waterfront restaurants along Corio Bay to Pakington Street’s café strip, Geelong’s class 1, most class 2 and class 3A food premises must appoint a Food Safety Supervisor under Victorian law.

$200$129AUDOnline offer · save $71

Marked seven days a week — weekends included. In October 2026, 88.6% of certificates went out within 24 hours of the assessment being finished (median 0.4 hours).

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Nationally Recognised Hospitality & retail FSS · VIC SITXFSA005 & SITXFSA006 About 6–8 Hours, Self-Paced RTO #45799
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Two minutes on what you’re actually buying

What the law asks of you, how the course works around your shifts, and how you’re assessed — including the one part that has to be shown, not just answered.

1 min 48 · captions on screen, no sound needed

Read the transcript instead

Does your café, restaurant or takeaway need a Food Safety Supervisor? In most of Australia — yes. It’s the law, and councils do check.

It’s Food Safety Standard 3.2.2A. If you handle unpackaged food, someone trained has to be reasonably available while you’re trading.

The supervisor makes sure food is stored, handled and cooked safely. Temperatures. Keeping raw and ready-to-eat apart. Cleaning. And what to do when something goes wrong.

Our course is completely online, and it works on your phone. Nothing to attend, no start date. It’s in short sections — stop and start around your shifts. Most people finish in about six to eight hours.

You answer questions as you go. Eighty percent to pass, five goes at everything, and no re-sit fee — a wrong answer just costs you a little time. One part has to be shown, not just answered. It’s a national rule, not ours — anyone who’s seen you handle food confirms it on a short form.

There are two ways in. Never done food safety training? You do the full course — both units. Already done the first unit in the last five years? You only study the second — your certificate still lists both. That shorter one isn’t available in New South Wales.

You get a nationally recognised certificate, issued by Melbourne Tech Institute — RTO #45799. By us, not a reseller. Everything else is on this page.

Food safety in Geelong — who’s who

Geelong’s food economy is bigger than its dining strips — food manufacturers, event caterers at GMHBA Stadium and hospitality venues across the Bellarine all need trained supervision. MTI also has an office in Geelong at Level 4/60 Moorabool Street.

Your local council

Food business registration and routine inspections in Geelong are handled locally by the City of Greater Geelong ↗.

The state regulator

State-wide food safety rules for Victoria — including the Food Safety Supervisor requirement — are set by the Safe Food Victoria ↗.

This is general information, not legal advice — confirm current requirements for your business with Safe Food Victoria or the City of Greater Geelong.

Who needs a Food Safety Supervisor in Victoria?

Under section 19GA of the Victorian Food Act 1984, all class 1, most class 2 and class 3A food premises must have a Food Safety Supervisor. (Some class 2 community groups that trade for no more than two consecutive days with mostly volunteer staff are exempt.) The FSS needs a Statement of Attainment against the units for their food sector — SITXFSA005 & SITXFSA006 for hospitality, SIRRFSA001 or those same two units for retail, and HLTFSE001, HLTFSE005 & HLTFSE007 for the health and community-services sectors. One person can be the FSS across several premises if each council is satisfied.

Renewal: Victoria is the exception: the official Department of Health guidance sets no renewal period and states there is no Victorian requirement to retrain beyond the minimum competencies. Even so, many employers ask staff to refresh their training periodically.

Get certified from Geelong — $129 →

Food Safety Supervisor in Geelong — FAQs

Do I need a Food Safety Supervisor in Geelong?

Under section 19GA of the Victorian Food Act 1984, all class 1, most class 2 and class 3A food premises must have a Food Safety Supervisor. (Some class 2 community groups that trade for no more than two consecutive days with mostly volunteer staff are exempt.) The FSS needs a Statement of Attainment against the units for their food sector — SITXFSA005 & SITXFSA006 for hospitality, SIRRFSA001 or those same two units for retail, and HLTFSE001, HLTFSE005 & HLTFSE007 for the health and community-services sectors. One person can be the FSS across several premises if each council is satisfied. That applies in Geelong just as it does across Victoria.

Who registers food businesses in Geelong?

Food premises in Geelong register with the City of Greater Geelong, which classifies your business (class 1–4) and inspects it. Class 1, most class 2 and class 3A premises must have a Food Safety Supervisor — our course covers exactly that requirement.

How much does the course cost in Geelong?

The Food Safety Supervisor course is $129 — nationally recognised, no hidden fees, and covered by our 30-day money-back guarantee.

How long does the certificate last in VIC?

Victoria is the exception: the official Department of Health guidance sets no renewal period and states there is no Victorian requirement to retrain beyond the minimum competencies. Even so, many employers ask staff to refresh their training periodically. Full VIC requirements →

Is the training really 100% online?

Yes — there’s no classroom and nothing to attend in Geelong. Study at your own pace on any device; most students take about 6–8 hours, and your nationally recognised certificate (SITXFSA005 & SITXFSA006) is emailed within one business day of the last piece landing — your assessment and your observer’s confirmation both being in.

Also Available

Food Safety Supervisor across Victoria & Australia

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